Blue Ridge Community and Technical College

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Culinary Arts

If you need practical knowledge and skills necessary to enter a career in the food service and hospitality industy, consider a degree in Culinary Arts. Students learn classical culinary techniques in a wide variety of cuisines. Baking fundamentals include the basics and allow students to work up to creating elaborate culinary centerpieces. This program provides foundations in nutrition, safety and sanitation, origins of food, and more.

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What are my career options?

If you choose a degree in Culinary Arts, you will be prepared for entry to mid-level positions within the industry. You can seek positions within food service, hospitality and tourism.

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